Description
Title: Japan: The Cookbook
Author: HACHISU NANCY SINGLETON
Format: HARDCOVER
Publication date: 25/03/2018
Imprint: PHAIDON
Price: $74.95
Publishing status: Active
The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures
Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes – soups, noodles, rices, pickles, one-pots, sweets, and vegetables – are simple and elegant.
ISBN: 9780714874746
Pages: 464